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Cheesy Potato Bake

from Starr's Kitchen

Looking for your next potato and cheese recipe?

Here it is!

Cheesy Potato Bake

From Starr’s Kitchen
Do you like cheese and potatoes?  Then this recipe is for you!
Servings 8

Ingredients
  

  • 4 baking potatoes large, unpeeled
  • 1/4 cup butter or margarine
  • 1 tbsp onions grated
  • 1 tsp salt
  • ½ tsp dried thyme
  • 1/8 tsp pepper
  • 1 cup cheddar cheese shredded
  • 1 tbsp fresh parsley chopped

Instructions
 

  • Thinly slice the potatoes and place in a greased shallow 2-quart baking dish. In a small saucepan, heat butter, onion, salt, thyme and pepper until the butter is melted.
  • Drizzle over potatoes.
  • Cover and bake at 425* for 45 minutes or until tender.
  • Sprinkle with cheese and parsley.
  • Bake, uncovered, 15 minutes longer or until the cheese melts.

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