Organics! What is the difference between organic and non-organic? What makes something organic, and how do foods earn the label from the USDA? And why do organic foods cost more than other produce? Join Jennifer Needham this month for Family Nutrition as she answers those questions and more in this month’s study of organic foods. Try your own taste test, take a field trip with a purpose to the grocery store, and review what you’ve learned this month.

Bonnie Rose Hudson
Editorial Assistant
The Old Schoolhouse’s^® SchoolhouseTeachers.com
The Old Schoolhouse^® Magazine, LLC
Come Exploring with Jake at http://writebonnierose.wordpress.com/